Fancy a coffee? Here’s some of my favourite coffee houses here in North-east Scotland to top up those caffeine levels in healthy dose. Continue reading Where to go for coffee in Aberdeen and Aberdeenshire
An evening of Bollywood entertainment and authentic Indian cuisine awaits at Union Square’s Indian restaurant. Continue reading A taste of Bollywood at Riksha
In need of a reset? Find out what to do in April here in North-east Scotland. Continue reading April events in Aberdeen and Aberdeenshire
Sometimes the stock of my fridge holds uninspiring potential for my lunches at home. Luckily for me, there are some cracking places to grab lunch in Aberdeen. Continue reading Where to go for sandwiches and toasties in Aberdeen
The news we’ve been waiting for has finally dropped. Six by Nico Aberdeen has revealed its opening date and what’s on the menu. Continue reading “Salt and vinegar?” SIX by Nico Aberdeen launches with ‘The Chipper’ menu
You can’t beat a good pie right? Fortunately for me, we’re spoiled for choice here in the North-east. Continue reading A slice of pie in Aberdeen and Aberdeenshire
Planning a trip to Ballater? You’ll be in search of food recommendations then. Get some pointers in my food guide for Hidden Scotland. Continue reading Where to eat in Ballater
It was a first dine for me at Ferryhill House Hotel. To make the occasion even more special, I got a glimpse of its new spring menu and here’s what I thought. Continue reading Spring has sprung at Ferryhill House Hotel | AD
Aberdeen Restaurant Week is in full swing and I made a trip to Cafe Andaluz to review its menu. Find out my thoughts and pointers on where else to go during Aberdeen’s food festival. Continue reading Trying something new at Cafe Andaluz | AD
I’ve got a soft spot for bread and in Aberdeen and Aberdeenshire, we’re truly spoiled with local bread makers. Continue reading What’s on in March?
I’ve got a soft spot for bread and in Aberdeen and Aberdeenshire, we’re truly spoiled with local bread makers. Continue reading Bread makers of the North-east
It’s finale time as I take series two of the Dishin’ It podcast to a close. Joining me for the occasion is local food blogger and cooking extraordinaire, The Ginger Chef. Continue reading The Redhead with recipes: The Ginger Chef
The Food Hoover 