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Tag: food scene

Restaurants, Reviews

Curry night with Namaste Delhi | AD

I found my new curry fix in Aberdeen. Take a read of my review of Namaste Delhi and get it on your eat list. Continue reading Curry night with Namaste Delhi | AD

The Food HooverDecember 10, 2020December 10, 2020Leave a comment
Aberdeen Restaurant Week, Restaurants, Reviews

A nautical night at 210 Bistro | AD

Aberdeen Restaurant Week has returned and I dined out at 210 Bistro to see what it has instore for Aberdeen’s food-filled fortnight. Continue reading A nautical night at 210 Bistro | AD

The Food HooverNovember 8, 2020November 8, 2020Leave a comment
Aberdeen Restaurant Week, Food News

11 reasons why you can’t miss Aberdeen Restaurant Week this autumn

Aberdeen Restaurant Week is back for autumn and you can’t miss it. Find out why in this blog. Continue reading 11 reasons why you can’t miss Aberdeen Restaurant Week this autumn

The Food HooverOctober 30, 20201 Comment
Restaurants, Reviews

Afternoon tea with a Café Bohème twist | AD

I was invited down to try out the new afternoon tea experience at Cafe Boheme – find out my thoughts. Continue reading Afternoon tea with a Café Bohème twist | AD

The Food HooverOctober 20, 2020October 22, 20201 Comment
Food News, Openings

Pull up a chair in Aberdeen

The moment we’ve been waiting for has arrived. Eateries across Aberdeen are re-opening, check out my highlights. Continue reading Pull up a chair in Aberdeen

The Food HooverJuly 9, 2020July 14, 2020Leave a comment
Food News

The Hairy Bikers “can’t flippin’ wait” to headline Taste of Grampian 2021

The Hairy Bikers have signed up to headline next year’s Taste of Grampian food festival. Continue reading The Hairy Bikers “can’t flippin’ wait” to headline Taste of Grampian 2021

The Food HooverJuly 6, 2020July 6, 2020Leave a comment
Food News, Recipes

FreshMex at home | AD

I’ve been missing my FreshMex fix since it’s been closed but I’m excited to see the launch of its new rubs for home cooking. I put them to the test and made some dishes. Continue reading FreshMex at home | AD

The Food HooverJune 13, 2020July 4, 2020Leave a comment
Food News

Open for business in Aberdeenshire

North-east Scotland is packed with fantastic food and drink producers and many are open to serve you through lockdown. Check out my highlights. Continue reading Open for business in Aberdeenshire

The Food HooverJune 8, 2020June 9, 20202 Comments
Reviews

Pasta making with PASTA

I was lucky enough to get to experience a pasta making workshop with PASTA before lockdown hit – take a read of my review. Continue reading Pasta making with PASTA

The Food HooverMay 23, 2020May 19, 2020Leave a comment
Food News

New online directory helps Scots discover Scotland’s larder

A new online food directory has launched featuring over 300 Scottish food producers. Find out who features from the North-east. Continue reading New online directory helps Scots discover Scotland’s larder

The Food HooverMay 20, 2020Leave a comment
Cooking, Recipes

AVO Posh Chick Toast

In my book, you can’t beat avocado on toast for breakfast and even better when there’s a poached egg on top ready to burst with an oozing yolk. Where my avocado creations always fill a hole, they never seem to come close to the heavenly plates of perfection created by AVO.

Continue reading “AVO Posh Chick Toast”
The Food HooverApril 28, 2020April 23, 2020Leave a comment
Food News

A guide to Aberdeen’s first Virtual May Day

A collective of Aberdeen bars, eateries, DJs and retailers have teamed up to bring Aberdeen’s inaugural Virtual May Day to those missing their spring day out this year. 

Continue reading “A guide to Aberdeen’s first Virtual May Day”
The Food HooverApril 25, 2020April 25, 2020Leave a comment

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What’s the story?

Hey I’m Colin the stomach and brains (broadly speaking) behind this blog.

Whether it be hoovering up plates or cooking up a storm in the kitchen, I’m never far away from food.

From eatery reviews to recipes and food news to food fueled travel from North-east Scotland, you’ll find something for your taste here.

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  • What’s the story
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