It’s all about art, culture and flipping fine food on this episode as I’m joined by Kirsty Cameron the owner of the incredible Second Home Studio + Cafe. Continue reading Write ups and right fine feasts with Julia Bryce
It’s all about art, culture and flipping fine food on this episode as I’m joined by Kirsty Cameron the owner of the incredible Second Home Studio + Cafe. Continue reading Studio life and cafe culture with Second Home Studio + Cafe
Aberdeen Restaurant Week is back and in this special, I’m exploring what Aberdeen’s foodie fortnight (Monday 1 – Sunday 14 November) has to offer. Continue reading Aberdeen Restaurant Week: A Food Hoover Safari
One, two. One two. Lauren Mitchell, host of breakfast show on Northsound 1, joins me to share her top food picks from all across Scotland. Continue reading Tuning the perfect menu with Lauren Mitchell, Northsound 1
Series two of the Dishin’ It podcast is back and kicking off my 10th episode is the delightful Kendal from Simply Donuts Aberdeen. Continue reading Going nuts for donuts with Simply Donuts
On this special episode of Dishin’ It, I’m joined by the hosts of the Build a Bond podcast to create their own food-fueled adventure for 007. Continue reading No Time to Dine with Build a Bond
On the final episode of the podcast, I’m catching up with Lindsay from Smoke and Soul to find out where it all started for the brand and what’s next. Continue reading Smoke and Soul: The story so far
Digital Editor of The Scotsman Food & Drink joins me to share her go to places to dine and drink across Scotland along with her food writing journey. Continue reading Food and food writing with Rosalind Erskine
It’s all about food and fitness on this episode of Dishin’ it. Health guru Scott Baptie joins me to share his tip and how a diet doesn’t mean cutting out the good stuff. Continue reading Food and fitness with Scott Baptie
Instagrammer and author Shawna (a.k.a Exploring Edinburgh) joins me to share her favourite places to switch off, reflect and cosy up in and around the capital. Continue reading Pretty peaceful places with Exploring Edinburgh
On May the fourth (a.k.a Star Wars Day) I’m taking a look to the future to an exciting concept on the horizon in Aberdeen’s food scene. I’m joined by Dave Griffiths, the man behind Aberdeen’s must-dine spot AVO and his newest venture STAXX ABZ, a new market concept putting community at the forefront. Continue reading Aberdeen’s food future with AVO and STAXX ABZ
To celebrate the re-opening of hospitality, I’m joined by Stuart McPhee Managing Director of Siberia Bar & Hotel to talk all things boozy. Plus he spills all on a new brand he’s been working on behind the scenes Twisted Sisters. Continue reading Bouncing forward from the pandemic with Siberia and Twisted Sisters
The Food Hoover 